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Authentic Thai Pak Maew leaves (Ceylon Spinach)
Fresh, tender & nutrient-rich
Perfect for Thai soups, curries & stir-fries
High in vitamins A, C, iron & antioxidants
Carefully sourced & packed fresh by Nara
100 in stock
Delivery and return
Delivery and return
| Standard Delivery (Signed for) | Delivered within 3-5 working days |
| Express Delivery (Standard Parcels) | Delivered within 1-2 working days |
| Extra-Large Parcels (Signed for) | Delivered within 3-5 working days |
Shipping Information
Shipping Information
The FAQs on NARA UK’s site say delivery typically takes 1-2 days, but you should allow up to 7 working days for parcels to arrive, as they are a small business and delays can occur. NaraThe standard UK delivery fee is about £5, with higher fees for larger/bulkier/heavier items. Nara
Description
Discover the authentic taste of Thailand with Thai Fresh Pak Maew – 100gm – sold by Nara. Known as Ceylon Spinach or Malabar Spinach, Pak Maew is a popular leafy green in Thai cuisine. Its tender leaves and slightly mucilaginous texture make it a versatile ingredient, loved for both its flavour and health benefits.
Packed with vitamins A & C, calcium, iron, and antioxidants, Pak Maew supports a healthy diet while adding freshness and nutrition to your meals.
How to Use:
Add to Thai curries and soups for a nutrient boost
Stir-fry with garlic, chilli & oyster sauce for a quick side dish
Use in omelettes, salads, or noodle dishes
Combine with other fresh Thai vegetables for authentic recipes
How to Store:
Keep refrigerated at 2–5°C
Best enjoyed within 3–5 days of purchase
For longer storage, wrap in a paper towel & keep in an airtight container
At Nara, we ensure all our fresh Thai vegetables are carefully sourced and packed to bring you the best quality and authentic taste of Thailand, straight to your kitchen.
Additional information
| Weight | 100gm |
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