- Distinctive Flavour: A unique, spicy, and clove-like taste.
- Aromatic & Potent: Provides a powerful and authentic aroma to your cooking.
- Essential for Pad Krapow: The star herb in Thailand’s most famous stir-fry.
- Fresh & High-Quality: Hand-picked for maximum flavour and aroma.
100 in stock
| Standard Delivery (Signed for) | Delivered within 3-5 working days |
| Express Delivery (Standard Parcels) | Delivered within 1-2 working days |
| Extra-Large Parcels (Signed for) | Delivered within 3-5 working days |
Description
Experience the intense, peppery aroma and distinctive flavour of authentic Thai cuisine with our Fresh Thai Holy Basil 100gm (Nara).
Often referred to as “krapow” in Thailand, this herb is the star ingredient in the beloved dish Pad Krapow. Unlike its sweeter Thai Basil cousin, Holy Basil boasts a robust, peppery punch with subtle notes of clove, offering a uniquely satisfying sensory experience.
Why choose our Fresh Thai Holy Basil?
- Authentic Flavour: Essential for genuine Thai dishes like Pad Krapow Gai (stir-fried chicken with holy basil), its spicy, slightly numbing quality is unmistakable.
- Distinctive Aroma: A powerful, peppery fragrance that elevates any dish.
- Premium Quality: Freshly picked leaves, carefully selected for their vibrant colour and potent flavour.
- Versatile Culinary Star: Beyond Pad Krapow, it adds depth to stir-fries, curries, and is a fantastic garnish for noodle dishes.
- Convenient 100g Pack: Perfectly portioned for home cooks to create authentic Thai meals.
Key Differences from Thai Basil: While both are crucial in Thai cooking, Holy Basil has a more peppery, clove-like taste, whereas Thai Basil offers a sweeter, anise/liquorice flavour. Holy Basil leaves also tend to be more serrated.
Storage: Keep refrigerated. For best results, use within a few days of purchase.
Bring the true taste of Thailand to your kitchen with our Fresh Thai Holy Basil!












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